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Feeding Boys & a FireFighter

Recipes & tips for filling bottomless pits

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Recipe testing for Vanessa Kimbell: Duck noodles and canapes

Juicy lamb and cumin burgers

Cowboy Stew

Tarted up sausages – they’re sticky!

Meatballs with tasty tomato, thyme and bean sauce

An Ottolenghi-inspired New Year’s Eve feast

Apple Rum Cocktail

Winter entertaining – cocktails and curry

Warming goulash – defy the chill!

Chunky meatball soup

Bonfire night fodder

Chicken pie filling

Creamy roast chicken pie

The joy of mince

Not-so-lardy dauphinoise potatoes and sticky sausages

Glossy Chicken Chasseur

Honey mustard chicken

Toad in the hole

Tasty BBQ chicken with corn rice

Reduced to clear: steak and mushroom stroganoff

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About Katie

I’m Katie Bryson – Freelance Food Writer, wife of a strapping vegetarian and mum of two boisterous boys – keeping them all fuelled and trying to stay sane is a daily challenge so I thought I’d share my experiences. Read More...

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