• About
  • Disclosure
    • Privacy Policy
  • Press
  • Work With Me
  • Food Writing
    • Brands
    • Editorial
  • Recipe Index
  • In my kitchen
  • Contact Me

Feeding Boys & a FireFighter

Recipes & tips for filling bottomless pits

  • Home
  • Breakfast
  • Lunch
    • Packed lunch
    • Soup
  • Dinner
    • One Pot
    • Quick
    • Meat
    • Fish
    • Vegetarian
    • Pasta
    • Sides
  • Sweet
    • Desserts
    • Bakes
    • Drinks
  • Preserves
  • Win
  • Review
    • Book review
    • Interviews
    • Product reviews
    • Restaurant review

Win: George Foreman Grill

April 27, 2012 by Katie Bryson

George Foreman two portion grill

George Foreman grills are total kitchen gems. Not only for cooking sausages and bacon in a healthier fashion, but also for making cracking toasted sarnies for a speedy warm lunch fix.

With National Get Grilling Week fast approaching (21st – 27th May) I’ve been set a challenge to come up with a show-stopping recipe using the George Foreman grill to feed four people.

More of that to come in the coming weeks, but in the meantime, I’m offering one lucky Feeding Boys reader the chance to bag their own George Foreman two portion compact grill worth £17.99.

Here’s the lowdown:

  • Cooks up to 2 portions of food
  • 245 cm2 grilling surface
  • 700 watts
  • Sloped grill design, channels fat & grease into separate drip tray for healthier eating
  • Non-stick grill cooks from top and bottom at the same time for fast, even, complete grilling results
  • Floating hinge enables even the thickest food to be evenly cooked
  • Temperature ready indicator light
  • Drip tray included
  • Product dimensions: HLW 95 X 210 X 238 (MM)

HOW TO ENTER…

      • Fill in the Rafflecopter widget below to verify your entries
      • Entries can be via blog comment, Facebook, Twitter etc
      • Please read the rules below
      • Closing date 12:01am 30th May 2012 EST


        a Rafflecopter giveaway

        How Rafflecopter Works (short video)

        • If there is no form hit refresh (f5) and it should appear
        • If it still not working check that your computer is running Javascript
        • You need to complete the mandatory entry first – usually making a blog comment
        • Rafflecopter will tweet, like and follow on your behalf making it really easy to enter!
        • For information on how to find the url of your tweet click here
        • Really want to win the prize? Come back every day for bonus entries via Twitter

        Terms and Conditions

        1. This giveaway is open to all readers over 18 with a postal address in the UK.
        2. The winner will be chosen via Rafflecopter using an online randomiser and announced in a subsequent post.
        3. I am running this competition on behalf of George Foreman Grills who will be sending the prize out to the lucky winner. Their decision is final and no correspondence will be entered into.
        4. They reserve the right to substitute the prize for one of a similar type / value if the prize above is not available.
        5. The winner will be contacted by e-mail, if they do not reply within 7 days another winner may be chosen.
        6. Instructions form part of the terms and conditions
        7. Entries using any software or automated process to make bulk entries will be disqualified.
        8. No cheating please! I will check the winning entry to see that you have commented / tweeted / subscribed etc.
        9. There is one main way to enter and several ways to get bonus entries, including bonus daily entries. Follow the instructions in the form above.
        10. If you already like / follow comment in the rafflecopter widget then let me know to get your entries.For another chance to win this grill pop over and see Helen at Fuss Free Flavours 🙂

          If you want to buy a grill i’ve got a great offer for Feeding Boys readers. Get 10% off when you enter this discount code: GFSAVE10 on www.georgeforeman.co.uk until the 31st May.

Filed Under: 1 Featured Competition, Win Tagged With: competition, George Foreman grill, giveaway, prize, win

« Review: Tuk Cho Asian market eating
Win: Keevil & Keevil meat box »

Comments

  1. shaz says

    April 27, 2012 at 10:42 am

    Id sling a nice piece of salmon and toms on there! YUM. 😉

  2. Tracy Nixon says

    April 27, 2012 at 10:52 am

    Wooo thanks for the great review and giveaway! I’d be straight on my bike down to our fish quay to buy fresh tuna steaks! I’d sling them on the grill and serve with a garlic marinade, boiled Jersey Royals and a side salad!

  3. Tracy Nixon says

    April 27, 2012 at 10:57 am

    I follow via Google Reader!

  4. Gavin says

    April 27, 2012 at 11:13 am

    A healthy(ish) Full English breakfast.

  5. Stephanie Tsang says

    April 27, 2012 at 11:18 am

    I’d grill some chicken

  6. Stephanie Tsang says

    April 27, 2012 at 11:19 am

    I’m following you via Google Reader as Pookybearcheung

  7. David Prince says

    April 27, 2012 at 11:21 am

    Chicken wrapped in bacon

  8. Kim Allen says

    April 27, 2012 at 11:34 am

    Some banana’s whole in their skins just opened on one side to slit and push in some chocolate then the flap folded back down and grilled till the skin is black …. YUM!

  9. Kim Allen says

    April 27, 2012 at 11:36 am

    I’ve subscribed with Google reader under this name and image 🙂

  10. Gavin says

    April 27, 2012 at 11:42 am

    Subscribed to RSS on iGoogle

  11. Astrid James says

    April 27, 2012 at 11:43 am

    A fat steak:)

  12. Rainie Bish says

    April 27, 2012 at 11:54 am

    It would have to be steak

  13. Melanie Hunt says

    April 27, 2012 at 11:56 am

    steak , i love home cooked steak …………yummmmmmmmmmmm

  14. sharon griffin says

    April 27, 2012 at 11:57 am

    lovely homemade sausages 😀

  15. angela sandhu says

    April 27, 2012 at 11:57 am

    indian style kebabs

  16. Kelly Koya says

    April 27, 2012 at 12:01 pm

    Some venison steaks

  17. Milli says

    April 27, 2012 at 12:05 pm

    Salmon with a coating of pesto.

  18. Emma Gallagher says

    April 27, 2012 at 12:29 pm

    I think chicken breasts would be nice cooked on this grill

  19. Tom Hawes says

    April 27, 2012 at 12:31 pm

    Good old pork loinsm, with some stemeed potates and veg and soe gravy – lovely!!

  20. Tom Hawes says

    April 27, 2012 at 12:31 pm

    Good old pork loins, with some steemed potates and veg and some gravy – lovely!!

  21. Gill B says

    April 27, 2012 at 12:41 pm

    Mine would be a fresh tuna steak cooked just so. Sealed on the outside & pink inside!

  22. liz denial says

    April 27, 2012 at 1:03 pm

    I’d make some delicious home made veggie burgers

  23. laura banks says

    April 27, 2012 at 1:06 pm

    i nice big fat juicy piece of steak

  24. C Hui says

    April 27, 2012 at 1:13 pm

    Lots of bacon 🙂

  25. Marcus says

    April 27, 2012 at 1:24 pm

    SOME BACON

  26. Colin Pike says

    April 27, 2012 at 1:25 pm

    Burgers!

  27. Zoe Corkhill (Mama Geek) says

    April 27, 2012 at 1:47 pm

    I am a bit of a sausages addict so I would definitely throw some sausages on first! Proper west country pork & apple ones, mmmmmm!

  28. Zoe Corkhill (Mama Geek) says

    April 27, 2012 at 1:50 pm

    Hi, I already subscribe via rss to your site 🙂

  29. Alana Walker says

    April 27, 2012 at 2:10 pm

    Definitely some juicy gammon steaks

  30. Katarzyna Szewczyk says

    April 27, 2012 at 2:12 pm

    Chicken breast in herbs!

  31. Ann Gwillim says

    April 27, 2012 at 2:19 pm

    Mixed grill Steak sausages bacon & mushrooms

  32. Sybil Richards says

    April 27, 2012 at 2:44 pm

    Fresh Tuna steaks,grilled to perfection,eaten with tomato.and basil relish( home made)

  33. georgina Burt says

    April 27, 2012 at 2:54 pm

    Has to be chicken

  34. Tink Rhonda Lee Mse says

    April 27, 2012 at 3:07 pm

    A lovely bit of salmon.

  35. Karen Southwood says

    April 27, 2012 at 3:43 pm

    Some aberdeen angus beef

  36. Hilda Hazel Wright says

    April 27, 2012 at 3:53 pm

    I’d make up some veggie kebabs with some kind of BBQ sauce and give them a try! mmmm hungry!

  37. Hilda Hazel Wright says

    April 27, 2012 at 3:54 pm

    I’m already subscribed to your blog. Thanks for the competitions!

  38. Karis says

    April 27, 2012 at 4:05 pm

    Bacon,delicious bacon!

  39. Caz says

    April 27, 2012 at 4:06 pm

    I’d stick some burgers on there – and then probably some courgettes and halloumi cheese too… yummm!

  40. Sarah C says

    April 27, 2012 at 4:09 pm

    Veggie burgers!

  41. Claire D says

    April 27, 2012 at 4:17 pm

    mmmmm sausages

  42. Fiona says

    April 27, 2012 at 4:27 pm

    a tasty steak, as a treat!

  43. kirsty norris says

    April 27, 2012 at 4:28 pm

    yumm a big juicy t bone steak xx

  44. caroline wainman says

    April 27, 2012 at 4:36 pm

    onglet steak – cook rare – for tenderness and taste!

  45. Caroline says

    April 27, 2012 at 4:50 pm

    Aubergine and halloumi – yum!

  46. emma b says

    April 27, 2012 at 5:09 pm

    couple of steaks would be lovely and then when nearly done i’d add some mushrooms

  47. MARK THOMAS says

    April 27, 2012 at 5:09 pm

    CHICKEN FILLETS

  48. emma b says

    April 27, 2012 at 5:11 pm

    already have you in my rss reader

  49. helenb says

    April 27, 2012 at 5:29 pm

    A nice juicy steak :)’

  50. Laura S says

    April 27, 2012 at 6:04 pm

    Bacon! *Actually drooling thinking about it lol*

  51. melanie crumpton says

    April 27, 2012 at 6:06 pm

    chicken

  52. Lucy Pasifull says

    April 27, 2012 at 6:34 pm

    Some chicken wrapped in bacon.

  53. Claire Smith says

    April 27, 2012 at 6:38 pm

    Fillet steak

  54. Rachael Lines says

    April 27, 2012 at 6:43 pm

    Il be honest, Ive not used one of these grills before so I would be tempted to pop some bacon on, just to see what comes out and how the end results turn out. I love bacon, so this would be a challenge.

  55. M Davies says

    April 27, 2012 at 6:46 pm

    I’d love one of these grills. They seem the best, quickest and healhy way to grill chicken, steak and fish. I’d love to see what else they can be used to cook!

  56. Dorothy Hardy says

    April 27, 2012 at 6:48 pm

    A nice pork chop, it would go down a treat

  57. Ashleigh says

    April 27, 2012 at 7:05 pm

    i would go for some chicken!

  58. Tracy Hanley says

    April 27, 2012 at 7:05 pm

    Chicken and bacon

  59. JoJo Young says

    April 27, 2012 at 7:07 pm

    A nice chicken fillet

  60. JoJo Young says

    April 27, 2012 at 7:12 pm

    I’m following via RSS – Google Reader

  61. jennifer thorpe says

    April 27, 2012 at 7:19 pm

    a nice piece of steak

  62. Susan Greig says

    April 27, 2012 at 7:28 pm

    cheese and chutney paninis cooked in a george foreman.

  63. Jill Webb says

    April 27, 2012 at 7:33 pm

    Some good susages

  64. John Taggart says

    April 27, 2012 at 7:34 pm

    A full English breakfast!

  65. Duncan says

    April 27, 2012 at 7:37 pm

    a steak of course 🙂

  66. lesley hamilton says

    April 27, 2012 at 7:38 pm

    pork chops

  67. claire woods says

    April 27, 2012 at 7:45 pm

    Veggie burgers

  68. Kevin Honey says

    April 27, 2012 at 7:46 pm

    Burgers, hmmm

  69. Victoria Leedham says

    April 27, 2012 at 8:05 pm

    Probably sausages as they are the kids favourite at the minute

  70. Ruth Tesdale says

    April 27, 2012 at 8:14 pm

    salmon

  71. iain maciver says

    April 27, 2012 at 8:21 pm

    some pork chops lovely

  72. Rikka Borston says

    April 27, 2012 at 8:21 pm

    Aubergines.

  73. belinda porter says

    April 27, 2012 at 8:34 pm

    a steak

  74. Suzanne Fairweather says

    April 27, 2012 at 8:45 pm

    some nice juicy gammon steaks and pineapple

  75. Felicity says

    April 27, 2012 at 9:02 pm

    I’d stick some courgettes on there and probably some aubergines too.

  76. emma cella says

    April 27, 2012 at 9:08 pm

    I’d grill some chicken

  77. Jeff Wolf says

    April 27, 2012 at 9:11 pm

    A nice thick juicy steak

  78. Lynsey Buchanan says

    April 27, 2012 at 9:19 pm

    A nice juicy steak

  79. Nancy Bradford says

    April 27, 2012 at 10:21 pm

    Chicken (for chicken fajitas).

  80. Jane Townson says

    April 27, 2012 at 10:33 pm

    A toasted sandwich

  81. Jane Townson says

    April 27, 2012 at 10:35 pm

    I’m following on google reader.

  82. Steven Lee says

    April 27, 2012 at 11:08 pm

    Id pop round to my mates house who makes his own sausages and take some of whatever random combination he has most recently made. So far the ones he has unleashed on the public have been smashing!

  83. Neil Gregory says

    April 27, 2012 at 11:22 pm

    cheese on toast

    • Neil Gregory says

      April 27, 2012 at 11:24 pm

      following on google reader

  84. Rachel Bramley says

    April 27, 2012 at 11:23 pm

    Bacon! I don’t have a grill at the minute and frying just doesn’t taste the same!

  85. James Holyland says

    April 27, 2012 at 11:32 pm

    some turkey sausages

  86. EMMA WALTERS says

    April 28, 2012 at 4:44 am

    oooooh if its sunday morning, a yummy bacon sarnie 🙂

  87. EMMA WALTERS says

    April 28, 2012 at 4:46 am

    already subscribe via google reader 🙂

  88. Katherine De Riera says

    April 28, 2012 at 5:37 am

    I would sling a gorgeous sea bass fillet on there 🙂

  89. Katherine De Riera says

    April 28, 2012 at 5:37 am

    Already subscribed on google reader

  90. stacie says

    April 28, 2012 at 6:54 am

    a tuna, mozzarella and red onion panini

  91. Diana Cotter says

    April 28, 2012 at 7:32 am

    It has to be sausages – nice, big, fat meaty ones. Can you tell I haven’t had breakfast yet?
    Thanks for a really tasty giveaway 🙂

  92. Diana Cotter says

    April 28, 2012 at 7:35 am

    Subscribed with Google Reader (Happyfox)

  93. Maya Russell says

    April 28, 2012 at 7:55 am

    Bacon and sausages.

  94. Maya Russell says

    April 28, 2012 at 7:56 am

    Google Reader follower (M. Russell)

  95. Jonathan says

    April 28, 2012 at 8:29 am

    Pork chops

  96. CHRISTINE ANDREWS says

    April 28, 2012 at 8:40 am

    Salmon Steaks Mmmmmmmmmmmmm

  97. Carrie says

    April 28, 2012 at 9:23 am

    a cheese, chicken and chorizo panini

  98. Sue Robinson says

    April 28, 2012 at 9:44 am

    Smoked bacon because it goes nice and crisp on a george 🙂

  99. Michelle says

    April 28, 2012 at 9:59 am

    A mixed grill.

  100. Alan says

    April 28, 2012 at 10:12 am

    Sausages!

  101. Sam Stevens says

    April 28, 2012 at 10:22 am

    bacon. oh yes!

  102. Jan Bailey says

    April 28, 2012 at 10:29 am

    Marinated chicken breast – cooked in minutes.

  103. Laura says

    April 28, 2012 at 10:40 am

    Gammon & Pineapple

  104. Jo Welsh says

    April 28, 2012 at 10:47 am

    Oh i would put the family favourate sausages on it and then i could feel healthy to see all the fat drain away.

  105. laura stewart says

    April 28, 2012 at 10:58 am

    ummm steak!!!

  106. helen rhoads says

    April 28, 2012 at 10:58 am

    monzerella vege burger

  107. Kirsty Fox says

    April 28, 2012 at 11:26 am

    Bacon, for a yummy bacon sandwich

  108. Kirsty Fox says

    April 28, 2012 at 11:29 am

    I am subscribed via email

  109. Linda Greenwood says

    April 28, 2012 at 11:55 am

    french toast!

  110. Zach Hudson says

    April 28, 2012 at 12:07 pm

    Bacon and black pudding, cant be beaten

  111. Gemma Turner says

    April 28, 2012 at 12:51 pm

    I would sling a tuna fillet!! I love grilled tuna steaks 🙂 xx

  112. kelly smith says

    April 28, 2012 at 12:57 pm

    a lovely cheese and onion toasty yum 🙂 x

  113. julie says

    April 28, 2012 at 1:37 pm

    I would get bacon on there first. Yummy bacon rashers in hot crossed buns. (sounds odd – try it)

  114. Kate Cunningham says

    April 28, 2012 at 2:26 pm

    some mediterranean vegetables to slow grill

  115. Jim Williamson says

    April 28, 2012 at 2:36 pm

    Chicken wings, coated with chinese 5 spice… believe me they are deliciously succulent. No better way of doing them.

  116. Martina says

    April 28, 2012 at 2:51 pm

    some chicken breast for healthy lunch

  117. KIERAN WALSH says

    April 28, 2012 at 3:17 pm

    Afternoon, chicken for me

  118. Andy Dommett says

    April 28, 2012 at 3:32 pm

    Giant Tiger Prawns

  119. Claire Kemp says

    April 28, 2012 at 3:35 pm

    Gotta be steak 🙂

  120. Donna Bird says

    April 28, 2012 at 3:45 pm

    I would chuck on some chicken :). Great comp

  121. claire griffiths says

    April 28, 2012 at 5:13 pm

    would have to be a nice sirloin steak

  122. matthew collins says

    April 28, 2012 at 5:38 pm

    A couple of nice juicy steaks

  123. Claire Nelson says

    April 28, 2012 at 5:45 pm

    Some bacon!

  124. Ani Costa says

    April 28, 2012 at 5:46 pm

    I would grill sausages.

  125. Nancy Townsend says

    April 28, 2012 at 7:30 pm

    Sausages – my husband’s favourite

  126. Emily says

    April 28, 2012 at 8:00 pm

    Veggie sausages

  127. George Spedding says

    April 28, 2012 at 8:19 pm

    Burger

  128. Karen Railton says

    April 28, 2012 at 8:30 pm

    bacon lovely

  129. William Gould says

    April 28, 2012 at 9:10 pm

    I like doing salmon steaks on these types of grills.

  130. William Gould says

    April 28, 2012 at 9:13 pm

    Following on google reader

  131. Steve Dickinson says

    April 28, 2012 at 10:46 pm

    Monkfish wrapped in ham

  132. Melissa B says

    April 28, 2012 at 10:57 pm

    Some bacon. Extra crispy … yum!

  133. Kieran says

    April 28, 2012 at 11:16 pm

    Gammon

  134. Sacha McGuinness says

    April 29, 2012 at 4:40 am

    Bacon Sandwiches mmmmmmmmmm

  135. Angela Webster says

    April 29, 2012 at 7:12 am

    I know it’s a bit boring but I would make bacon on it, for bacon butties mmmmm!

  136. Sarah Birkett says

    April 29, 2012 at 8:07 am

    Bacon, the smell of bacon cooking is amazing

  137. Cheryll H says

    April 29, 2012 at 9:33 am

    Burgers! Mmmmm, love homemade burgers x @pipersky1

  138. Pauline Wilson says

    April 29, 2012 at 9:49 am

    Some chicken fillets coated with some kind if seasoning which I would have with a nice salad

  139. nataly says

    April 29, 2012 at 9:51 am

    Russian style kebab?

  140. Lisa says

    April 29, 2012 at 9:53 am

    I’d grill some chicken, then when it’s done, toss it in a bit of pesto, lay it on ciabatta and put on a bit of mozzerella, heaven!

  141. Lisa Pope says

    April 29, 2012 at 10:43 am

    I’d do marinated chicken ( probably garlic, chilli & ginger ) I’d serve it with jasmine rice and a simple green salad

  142. Dawn Henson says

    April 29, 2012 at 10:56 am

    A nice juicy Sirloin Steak

  143. Michelle G says

    April 29, 2012 at 11:44 am

    Blackened chicken breasts!

  144. Michelle G says

    April 29, 2012 at 11:46 am

    Subscribed via Google reader

  145. Hayley Fountain says

    April 29, 2012 at 11:58 am

    think i would cook some nice chicken x

  146. Hannah Howie says

    April 29, 2012 at 12:31 pm

    juicy steak xD

  147. HELEN says

    April 29, 2012 at 12:42 pm

    I would like to say a juicy steak but in all honesty it’s more likely to be a toastie….we’ve had our old George Foreman for years and really needs replacing but it does do great toasties!

  148. Karen says

    April 29, 2012 at 12:56 pm

    Square sausage for the dog – it’s the only thing he will eat for his tea but at least it’s cooked in a more healthy way.

  149. Dawn F says

    April 29, 2012 at 1:13 pm

    I might try some lovely veggie sausages!

  150. michelle dootson says

    April 29, 2012 at 1:17 pm

    a nice juicy steak

  151. Zoe Hermitage says

    April 29, 2012 at 1:18 pm

    Probably some thai style prawns, some avacado and some foccacia bread then assemble it all together with some fresh leaves of rocket mmmmmmmmm

  152. Zoe Hermitage says

    April 29, 2012 at 1:21 pm

    Following via google reader

  153. Jennifer Schofield says

    April 29, 2012 at 1:25 pm

    A lovely pork and apple burger!

  154. Mummy Fever says

    April 29, 2012 at 2:24 pm

    Salmon yum yum @MummyFever

  155. KATHY D says

    April 29, 2012 at 4:58 pm

    2 LAREGE BANGERS AND A RASHER OR TWO OF BACON – WHAT A SANDWICH

  156. Jane Paddey says

    April 29, 2012 at 5:18 pm

    A nice bit of steak

  157. cecelia Allen says

    April 29, 2012 at 6:52 pm

    Sausages and burgers, they are something I rarely eat because they contain so much fat and I am on a low fat diet, but I do love the flavour, I wouldn’t feel so guilty if they were cooked on this grill.

  158. Sheila Reeves says

    April 29, 2012 at 7:14 pm

    Salmon steaks, and some peppers

  159. Sheila Reeves says

    April 29, 2012 at 7:15 pm

    Already subscribed via Google Reader

  160. Solange says

    April 29, 2012 at 7:22 pm

    Burgers

  161. Claire Willmer says

    April 29, 2012 at 7:30 pm

    Without having to think would have to be some nice home marinaded chicken breast hmmm yummy both me and my little girl love chicken we can just happily eat chicken on its own all day lol 🙂

  162. Daniel G says

    April 29, 2012 at 9:12 pm

    Chicken breasts, always gotta be.

  163. chicamba says

    April 30, 2012 at 5:02 am

    Big juicy beefburgers and fried onions. MMMM!!

  164. Nathalie Taylor says

    April 30, 2012 at 6:19 am

    A big fat juicy burger – nom nom 🙂

  165. michele omalley says

    April 30, 2012 at 7:42 am

    A nice bit of sausage and bacon

  166. Joanne thomas says

    April 30, 2012 at 8:16 am

    chicken breasts

  167. Eleanor Jones says

    April 30, 2012 at 8:29 am

    Some steaky bacon 🙂

  168. Janice says

    April 30, 2012 at 8:36 am

    I would love to cook a healthy full english breakfast xx

  169. Natasha G says

    April 30, 2012 at 8:56 am

    Salmon fillets

  170. Jackie Ponting says

    April 30, 2012 at 9:00 am

    would look lovely in MY kitchen

  171. lisa williams says

    April 30, 2012 at 9:09 am

    the first thing i would cook would be my organically reared bacon and mushrooms. I am drooling at the thought of it now 🙂

  172. Bex Henderson says

    April 30, 2012 at 10:12 am

    I’d do some of my BBQ chicken kebabs with my homemade BBQ sauce.

  173. Iona Cornish says

    April 30, 2012 at 11:34 am

    chicken breasts marinated in oil, lemon and garlic

  174. elaine stokes says

    April 30, 2012 at 11:50 am

    chicken satay kebabs

  175. Sue Tyler says

    April 30, 2012 at 1:19 pm

    A toastie of ham and tomato made with a flatbread

  176. Cherryl Thomas says

    April 30, 2012 at 2:08 pm

    Sweets Peppers (all colours) – delicious!

  177. Julie Picton says

    April 30, 2012 at 2:14 pm

    Steak

  178. carolann gaul says

    April 30, 2012 at 2:30 pm

    u can even make toasties on them. mmmm

  179. nikki hilton says

    April 30, 2012 at 3:14 pm

    Organic Burgers!! 🙂

  180. Michelle Hollingsbee says

    April 30, 2012 at 3:32 pm

    Pork & pepper kebabs

  181. Michelle Hollingsbee says

    April 30, 2012 at 3:34 pm

    Following on google reader.

  182. sara wilson says

    April 30, 2012 at 4:10 pm

    A nice big juciy steak

  183. Hazel Rea says

    April 30, 2012 at 4:35 pm

    Sausages!

  184. Hazel Rea says

    April 30, 2012 at 4:36 pm

    Already follow on RSS.

  185. fiona gray says

    April 30, 2012 at 5:46 pm

    Chicken breasts with a piri piri sauce would be good

  186. kim mayhead says

    April 30, 2012 at 6:16 pm

    Bacon for bacon sandwiches

  187. sian hallewell says

    April 30, 2012 at 6:28 pm

    dificult choice, lamb steaks I think as lamb is my favourite

  188. Fran Light says

    April 30, 2012 at 7:46 pm

    My homemade turkey burgers!

  189. Silvia says

    April 30, 2012 at 7:56 pm

    Haloumi cheese: mmm!

  190. Victoria Boland says

    April 30, 2012 at 8:19 pm

    I’d try a chicken breast

  191. siobhan says

    April 30, 2012 at 11:39 pm

    loaded toasties mmm bacon mushroom tomatoe the works 😛

  192. Craig Brown says

    May 1, 2012 at 10:17 am

    Bacon sausage loaded ciabatta ……

  193. Adele Hill says

    May 1, 2012 at 12:11 pm

    BACON

  194. jamesmum says

    May 1, 2012 at 2:34 pm

    i would sling a big juicy pork chop in it. x

  195. Jacquie Bennett says

    May 1, 2012 at 3:05 pm

    A big juicy Ribeye Steak!
    Good luck all x

  196. Gillian Thompson says

    May 1, 2012 at 3:35 pm

    I would sling some bacon on – who could resist the smell of sizzling bacon

  197. Sue Hunt says

    May 1, 2012 at 4:15 pm

    Tuna steaks!

  198. Ann Willers says

    May 1, 2012 at 6:17 pm

    A juicy chunky lamb chop

  199. fiona waterworth says

    May 1, 2012 at 7:04 pm

    Pork and leek sausages, they are brilliant on these grills

  200. NATALIE GOATLEY says

    May 1, 2012 at 8:16 pm

    Halloumi cheese and cherry tomatoes

  201. NATALIE GOATLEY says

    May 1, 2012 at 8:18 pm

    I am following via RSS feed

  202. katrina walsh says

    May 1, 2012 at 9:03 pm

    Mmmm some slinky salmon and bacon. Am i the only one who LOVES this combination? x

  203. Jaseos Harpos says

    May 1, 2012 at 9:34 pm

    Sausages

  204. EMMA J LOWE says

    May 1, 2012 at 11:52 pm

    a nice chicken breast served on a bed of salad leaves

  205. EMMA J LOWE says

    May 1, 2012 at 11:55 pm

    signed up to follow by google reader

  206. Laura Carroll says

    May 2, 2012 at 3:30 am

    Sausages for some yummy hot dogs 🙂

  207. wendy stanger (@kikicomp) says

    May 2, 2012 at 7:22 am

    a nice veggie fry up:)

  208. sandi says

    May 2, 2012 at 8:53 am

    A nice juicy steak *drools*

  209. Marion says

    May 2, 2012 at 3:55 pm

    Some juicy burgers.

  210. Georgina Ball says

    May 2, 2012 at 7:00 pm

    Sausages!

  211. anna says

    May 2, 2012 at 10:30 pm

    chicken!!

  212. LUCY IRVING says

    May 3, 2012 at 12:24 am

    mushrooms

  213. Rudy Roversi says

    May 3, 2012 at 7:25 am

    A steak

  214. Heather Shaw says

    May 3, 2012 at 2:14 pm

    tofu burgers

  215. Marina Frow says

    May 3, 2012 at 9:37 pm

    i’d make a yummy bacon sandwich and would feel less guilty if it was cooked on the grill!

  216. Phyllis Ellett says

    May 4, 2012 at 5:57 am

    Just love pork lion slices so would sling them on first

  217. clair says

    May 4, 2012 at 9:57 am

    a nice juicy steak

  218. Jesse Partington says

    May 4, 2012 at 1:15 pm

    The limit of my culinary skills at the moment is cheese on toast.

  219. Kirsty Greer says

    May 4, 2012 at 7:02 pm

    Sausages and bacon for a weekend grill! X

  220. Cherry Mischievous says

    May 5, 2012 at 6:52 am

    I would have a nice pack of ribs ♥★ 😀

  221. Sally Hatton-Crowther says

    May 5, 2012 at 4:31 pm

    Has to be steak with mushrooms.

  222. Annaloa Hilmarsdottir says

    May 6, 2012 at 7:36 am

    I would sling on a T-Bone steak with mushrooms and grilled tomatoes. MMMMMM

  223. laura says

    May 6, 2012 at 12:50 pm

    A burger!

  224. tamalyn roberts says

    May 6, 2012 at 2:38 pm

    a cheese, ham and onion toastie as a friend once made me on in a george foreman and it was scrummy

  225. Penny Stephens says

    May 6, 2012 at 5:12 pm

    A quick cheese toastie while no one else is around. My secret indulgence

  226. Rachel Blackburn says

    May 6, 2012 at 9:54 pm

    a nice fat angus steak burger

  227. Rachel Blackburn says

    May 6, 2012 at 9:56 pm

    following you on google reader – Rachel Blackburn

  228. Tina Holmes says

    May 6, 2012 at 10:10 pm

    Got o be some BBQ chicken breasts 🙂

    Nicks-1983@hotmail.com

  229. Cheryll H says

    May 7, 2012 at 9:43 am

    Subscribed in Google Reader 🙂 @pipersky1

  230. Lisa Wilkinson says

    May 7, 2012 at 12:23 pm

    Pork steaks.

  231. kerry locke says

    May 7, 2012 at 3:54 pm

    Non Meat eater here – a nice piece of salmon for me

  232. Rochelle Lear says

    May 7, 2012 at 6:05 pm

    gotta be a big fat steak

  233. Laura Pritchard says

    May 7, 2012 at 6:27 pm

    Burgers – I’m always horrified by how much fat comes off them!

  234. Danielle Woodman says

    May 7, 2012 at 7:06 pm

    A big juicy steak with a couple of big field mushrooms

  235. Danielle Woodman says

    May 7, 2012 at 7:08 pm

    Have subscribed via google reader

  236. Lou says

    May 7, 2012 at 8:47 pm

    I would sling on some tuna steaks and some root vegetable slices – lovely! @Bobbity666

  237. Ness Gorton says

    May 7, 2012 at 8:50 pm

    Oh chicken for me & steak for hubby, it’s make life so much easier.

  238. Ness Gorton says

    May 7, 2012 at 8:53 pm

    Follow via Google reader

  239. Boo Roo and Tigger Too says

    May 7, 2012 at 8:54 pm

    Chicken kebab
    @littleboo_21

  240. Carrie Brown says

    May 7, 2012 at 10:14 pm

    Low syn sausages, yum!

  241. Carol Peace says

    May 8, 2012 at 10:21 am

    Lovely Pork Steaks would be my choice.

  242. sarah davison says

    May 8, 2012 at 1:49 pm

    Lamb steaks for me

  243. Susan Bowe says

    May 8, 2012 at 2:50 pm

    Bacon 😀

  244. Jan b says

    May 8, 2012 at 6:27 pm

    Bacon and mushrooms, drool

  245. karen turtill says

    May 9, 2012 at 8:07 am

    I love George Foreman grills for quick , easy and healthy cooking 🙂

  246. karen turtill says

    May 9, 2012 at 8:09 am

    Sausage and bacon is what I’d sling on my George Foreman

  247. Kate O'Neill says

    May 9, 2012 at 11:44 am

    Huge beefy mushrooms

  248. Joanna Sawka says

    May 9, 2012 at 10:24 pm

    some fish – salmon I think

  249. Karen says

    May 10, 2012 at 12:19 am

    Asparagus from the allotment at this time of year

  250. barbara clarke says

    May 10, 2012 at 7:13 am

    it would have to be burgers

  251. Sybil Richards says

    May 10, 2012 at 5:42 pm

    Got to be tuna steaks,

  252. Isabel O'Brien says

    May 11, 2012 at 8:08 am

    Veggie burgers to have in buns with tomato sauce!

  253. Isabel O'Brien says

    May 11, 2012 at 8:09 am

    I have subscribed on google reader.

  254. Carolynn Woodland says

    May 11, 2012 at 1:36 pm

    Got to be sausages

  255. Lemknip Pink says

    May 12, 2012 at 2:37 am

    Chicken breasts with bacon & mozarella

  256. gillian doyle says

    May 12, 2012 at 5:52 pm

    BACON!

  257. Sara says

    May 12, 2012 at 9:43 pm

    Cheese toastie!

  258. Jane Willis says

    May 13, 2012 at 5:59 am

    I’d grill a steak from my lovely local butcher

  259. Laura Costello says

    May 13, 2012 at 9:15 am

    A nice big piece of fish!

  260. Nia Roberts says

    May 13, 2012 at 5:52 pm

    I’d definitely chuck on some prime sausages! Love a sausage butty me!

  261. Gillian Holmes says

    May 14, 2012 at 9:05 am

    Vegi burgers

  262. Gillian Holmes says

    May 14, 2012 at 9:06 am

    I follow via Google Reader as Gillian Holmes

  263. Liz says

    May 14, 2012 at 8:19 pm

    chicken breast!

  264. Natalie Lee says

    May 15, 2012 at 12:59 am

    Venison burgers!

  265. Hannah Moody says

    May 15, 2012 at 9:31 am

    Why steak of course!!!!! Mmmmmmmm 🙂

    @hannahmdy

  266. Hannah Moody says

    May 15, 2012 at 9:34 am

    I’ve subscribed to your feeds on google 🙂

  267. mandy waller says

    May 15, 2012 at 3:52 pm

    Fantastic prize and excellent review thanks. It would have to be sausages and bacon served with mash, peas and gravy my fav 🙂

  268. mandy waller says

    May 15, 2012 at 3:54 pm

    subscribed with google reader

  269. Lilinha Angel says

    May 15, 2012 at 4:01 pm

    I would make a nice chicken for my family! 🙂 x
    @LilinhaAngel

  270. Lilinha Angel says

    May 15, 2012 at 4:02 pm

    Subscribed on Google Reader 🙂 x

  271. claire lawson says

    May 15, 2012 at 5:09 pm

    a mediim rare t bone with mushrooms.yummy

  272. Jane Adams says

    May 15, 2012 at 6:48 pm

    Sizzling scallops and chorizo.

  273. Tom says

    May 15, 2012 at 11:51 pm

    Veggie kebabs 🙂

  274. Helen says

    May 16, 2012 at 3:24 pm

    Chicken

  275. Dawn Chapman says

    May 16, 2012 at 7:40 pm

    i think i’d try some salmon.

  276. Kelly Hockings says

    May 16, 2012 at 9:48 pm

    would probably have to be bacon for the hubby so he could have a nice lean bacon sarnie lol xx

  277. Kelly Hockings says

    May 16, 2012 at 9:50 pm

    Have also subscribed to rss feed xx

  278. sairz says

    May 17, 2012 at 1:31 pm

    bacon for a nummy bacon sandwich

  279. Debs Jeav says

    May 17, 2012 at 10:10 pm

    Steak – yum yum

  280. mary chez says

    May 17, 2012 at 11:03 pm

    A nice juicy steak

  281. katherine grieve says

    May 18, 2012 at 11:54 am

    A nice big steak!

  282. Mark Thomas says

    May 18, 2012 at 8:22 pm

    Always wanted to have one of these, great prize.

  283. kate lancaster says

    May 19, 2012 at 2:01 am

    a gorgeous, succulent, rib-eye steak 🙂

  284. julie lorraine thomas says

    May 19, 2012 at 8:51 am

    As a beginner I would try a couple of burgers (a healthy start for the kids), I’d like to try some salmon for me!

  285. nadia alex says

    May 19, 2012 at 9:22 am

    A scrummy piece of salmon that I’d have with fresh salad! 🙂

  286. Raj Sandhu says

    May 19, 2012 at 1:20 pm

    Chicken!

  287. Caroline Cummins says

    May 19, 2012 at 9:13 pm

    I would chuck on some bacon, do it nice and crispy and then make a bacon, brie and cranberry sandwich yum yum!

  288. Emily Fowler says

    May 20, 2012 at 3:39 pm

    A turkey, cheese & onion toastie!

  289. Sophia Kearney says

    May 20, 2012 at 4:50 pm

    halloumi and veggie kebabs!

  290. Hazel Christopher says

    May 20, 2012 at 7:26 pm

    Would have to be bacon for me! YUM!

  291. Hazel Christopher says

    May 20, 2012 at 7:27 pm

    Subscribing using Google Reader

  292. Stephanie Boulton says

    May 21, 2012 at 2:48 pm

    Bacon and chipolatas to go in a baguette

  293. Stephanie Boulton says

    May 21, 2012 at 2:50 pm

    Already subscribed with Google Reader

  294. Simon Thompson says

    May 23, 2012 at 4:06 pm

    Some nice, fresh salmon

  295. Emma O says

    May 23, 2012 at 6:00 pm

    I would grill some chicken on it and chop it up into a nice healthy salad 🙂

  296. Emma Howard says

    May 23, 2012 at 8:34 pm

    I’ve got some thin-cut beef steaks in the freezer that would be perfect so I’d cook those

  297. Beverley says

    May 24, 2012 at 10:06 am

    Couple of black peppered steaks and some mushrooms

  298. helena haddock says

    May 24, 2012 at 10:41 am

    Chicken

  299. alice lightning says

    May 24, 2012 at 12:12 pm

    big chunk tuna lovely

  300. Vicky Carter says

    May 24, 2012 at 12:34 pm

    a selection of vegetables and a nice piece of steak! Better than a BBQ!

  301. Nick Hopkins says

    May 24, 2012 at 10:03 pm

    Veggie burgers

  302. Simon Thompson says

    May 25, 2012 at 12:13 am

    A juicy steak

  303. Christine Bray says

    May 25, 2012 at 4:19 am

    Grilled King Prawns Nom Nom!!!

  304. Linda says

    May 25, 2012 at 11:12 am

    Chicken marinated in BBQ sauce.

  305. rachael jones mann says

    May 25, 2012 at 5:40 pm

    bacon ! without a doubt !

  306. Andrea Smith says

    May 25, 2012 at 8:27 pm

    I’d use it to make quesadillas, healthy but tasty

  307. NICOLA T says

    May 25, 2012 at 10:44 pm

    A nice piece of Sirloin – non nom

  308. stephen holman says

    May 26, 2012 at 1:54 pm

    bacon for my morning butty 🙂

  309. Natasha Gandy says

    May 26, 2012 at 2:26 pm

    A lovely big pork chop !!!! Mmmmmmm x

  310. Natasha Gandy says

    May 26, 2012 at 2:28 pm

    Subscribed by RSS on this name x

  311. maureen quinnell says

    May 26, 2012 at 4:34 pm

    burgers..

  312. Mandy Wan says

    May 26, 2012 at 8:40 pm

    juicy homemade burgers x

  313. sarah clegg says

    May 26, 2012 at 10:02 pm

    some yummy chicken and tomatoes

  314. mrs s pearce says

    May 26, 2012 at 10:31 pm

    PLAIN AND SIMPLE CHICKEN XXX

  315. Arabella Bazley says

    May 27, 2012 at 7:02 am

    I have to admit, it would be thick slices of aubergine…. I just cooked up a batch yesterday for marinating in garlic, ginger, olive oil and balsamic (delicious in pitta bread) and I am sure they would cook much faster and look far prettier with the griddle lines if I had a grill!

  316. Christine Mutter says

    May 27, 2012 at 12:55 pm

    Steak and mushrooms

  317. Kevin Devine says

    May 27, 2012 at 2:35 pm

    Would have to be bacon

  318. mrs s pearce says

    May 27, 2012 at 2:46 pm

    have subscribed on google reader,Spearce Mse

  319. Alex Brownlee says

    May 27, 2012 at 3:24 pm

    I would put on a juicy steak

  320. Alex Brownlee says

    May 27, 2012 at 3:26 pm

    I have subscribed on google reader

  321. Andrew Halliwell says

    May 27, 2012 at 4:43 pm

    Probably stick with something I’m familiar with for the first session… A nice bit of sirloin steak,

  322. Josie Mellor says

    May 27, 2012 at 6:00 pm

    As many rashers of bacon as I could fit on it!!!

  323. Claire Trevor says

    May 27, 2012 at 6:33 pm

    A pork chop:)

  324. Claire Trevor says

    May 27, 2012 at 6:35 pm

    Subscribed via RSS’

  325. Carol P says

    May 27, 2012 at 6:45 pm

    Salmon

  326. katrina day-reilly says

    May 27, 2012 at 6:49 pm

    Chicken breast

  327. Kristy Brown says

    May 27, 2012 at 9:04 pm

    Depending upon which day it arrives some lovely minted lamb steaks (if it was a saturday it would be a full english breakfast) x

  328. phillippa lee says

    May 27, 2012 at 9:19 pm

    I would sling on some bacon – I dont have a grill and really miss a bacon sarnie!

  329. Paula T says

    May 27, 2012 at 9:27 pm

    It has to be Steak a must

  330. Lesley Bain says

    May 27, 2012 at 10:05 pm

    A panini stuffed with mozarella, mushrooms and pesto…mmmmmm 🙂

  331. ceril Roberts says

    May 27, 2012 at 10:42 pm

    A nice Juicy Steak!

  332. Mark Johnson says

    May 27, 2012 at 11:05 pm

    got to be a steak

  333. Sarah Martin says

    May 28, 2012 at 12:03 am

    It would have to be some burgers for my hubby!

  334. Danielle Vedmore says

    May 28, 2012 at 1:21 am

    Mmm some marinated chicken and vegetable kebabs. Yum! xoxo

  335. Danielle Vedmore says

    May 28, 2012 at 1:24 am

    Already follow via google reader xoxo

  336. Lisa mackay says

    May 28, 2012 at 1:51 am

    a big juicy steak

  337. Isabelle Smith says

    May 28, 2012 at 3:15 am

    chickennnnn

  338. Lucy Bonson says

    May 28, 2012 at 5:55 am

    Some nice big juicy burgers…. Yum 🙂

  339. Nicola Shipston says

    May 28, 2012 at 7:12 am

    peppered grill steaks mmmm!

  340. Mark Whittaker says

    May 28, 2012 at 7:52 am

    Cumberland sausages

  341. Mark Whittaker says

    May 28, 2012 at 7:55 am

    subscribe via google +

  342. vicky haddock says

    May 28, 2012 at 9:59 am

    A nice piece of salmon

  343. Michelle McCole says

    May 28, 2012 at 10:33 am

    sausages 😀

  344. Rona Gough says

    May 28, 2012 at 11:41 am

    Lots of healthy eating here perfect for caravaning.
    So quick and easy to cook everything from fresh.
    Far better for you than instant microwave meals and take aways.

  345. olivia kirby says

    May 28, 2012 at 1:02 pm

    Some chicken. I’d do a summery chicken with pesto and tomatoes, a warm potato salad and some green stuff!

  346. olivia kirby says

    May 28, 2012 at 1:04 pm

    following by google reader

  347. Donna Lawton says

    May 28, 2012 at 1:12 pm

    I love the recipes for children on the George Forman website. I would love to try the cheesy chicken recipe (found at http://www.georgeforeman.co.uk/cheesychicken.html for anyone else who likes the sound of it!)

    So, according to the recipe the first thing I would fling on it would be spinach leaves. x

  348. Kelly Wiffin says

    May 28, 2012 at 1:13 pm

    It will have to be some veggie sausages!

  349. Donna Lawton says

    May 28, 2012 at 1:14 pm

    Following on google newsfeed also. x

  350. Bex Smith says

    May 28, 2012 at 1:50 pm

    Some good old chicken breasts

  351. nicola white says

    May 28, 2012 at 3:39 pm

    some nice chicken and tomatos xx

  352. nicola white says

    May 28, 2012 at 3:42 pm

    following your blog through google reader, fantastic giveaway thankyou xx

  353. fiona matthews says

    May 28, 2012 at 3:54 pm

    bacon and slice sausage for a healthier grill/fry up

  354. carol phile says

    May 28, 2012 at 5:42 pm

    sausages

  355. Christina says

    May 28, 2012 at 5:47 pm

    a juicy steak or two

  356. debbie davies says

    May 28, 2012 at 5:52 pm

    some spicy hot hot hot jerk chicken yea mon!!

  357. Jodie Wakefield says

    May 28, 2012 at 5:56 pm

    Chicken Breasts and mushrooms

  358. Stuart says

    May 28, 2012 at 5:57 pm

    Nice thick burgers

  359. Mike williams says

    May 28, 2012 at 6:30 pm

    A big fat nasty burger

  360. Olu Balogun says

    May 28, 2012 at 6:41 pm

    I’d diffintely stick some steak in that grill.

  361. Debbie Louise Davies says

    May 28, 2012 at 7:59 pm

    Cant beat a bit of bacon! xx

  362. Janine Atkin says

    May 28, 2012 at 8:01 pm

    home made spicy burgers. nom nom

  363. Emily Hutchinson says

    May 28, 2012 at 8:13 pm

    bacon for breakfast

  364. gerald ludlow says

    May 28, 2012 at 8:15 pm

    Pork sausages then put them in a wholemeal bread sandwich with brown sauce.

  365. Angie Hoggett says

    May 28, 2012 at 8:17 pm

    Tuna Steak

  366. Samantha Ripley says

    May 28, 2012 at 8:17 pm

    A great big serloin steak yum yum

  367. Angie Hoggett says

    May 28, 2012 at 8:19 pm

    added to google reader: angieh

  368. Samantha Ripley says

    May 28, 2012 at 8:21 pm

    subscribed to google reader

  369. sue willshee says

    May 28, 2012 at 8:22 pm

    i love grilled halloumi cheese so that would be my first meal 😉

  370. sue willshee says

    May 28, 2012 at 8:25 pm

    subscribed to google reader rss feed

  371. Ellen Stafford says

    May 28, 2012 at 8:29 pm

    Burgers

  372. Ellen Stafford says

    May 28, 2012 at 8:31 pm

    Have added to google reader rss

  373. Deborah Wheeler says

    May 28, 2012 at 8:50 pm

    some nice homemade burgers and kebabs – saves getting the BBQ out!

  374. Sheila M says

    May 28, 2012 at 8:57 pm

    A nice tasty beef burger mmmm

  375. Alison says

    May 28, 2012 at 9:05 pm

    Jerk chicken

  376. Lewis Pearce says

    May 28, 2012 at 9:56 pm

    I’d grill me some chicken!

  377. Alison says

    May 28, 2012 at 10:01 pm

    Some bacon for a good old british bacon butty!

  378. Alison says

    May 28, 2012 at 10:01 pm

    Have Subscribed via RSS

  379. Deborah Bird says

    May 28, 2012 at 10:14 pm

    Chicken breasts 🙂

  380. Teresa Barnard says

    May 28, 2012 at 10:42 pm

    some grilled lemon chicken served with loads of salad, nice and healthy, just what I need with my new running programme!

  381. Rich Secker says

    May 28, 2012 at 11:09 pm

    Got to be some bacon for a lovely sarnie!

  382. SUSAN HALL says

    May 28, 2012 at 11:11 pm

    a pork chop .. but at least it will be a healthy one yummm

  383. Lynn Avison says

    May 29, 2012 at 6:09 am

    OOh toasted sandwich yum, egg mayonnaise with chopped cooked bacon, my favourite.

  384. lorraine polley says

    May 29, 2012 at 6:53 am

    juicy rib eye steaks

  385. Amy Hobbs says

    May 29, 2012 at 8:03 am

    Sauages

  386. michelle beatty says

    May 29, 2012 at 8:26 am

    steak

  387. Rachael Donovan says

    May 29, 2012 at 8:44 am

    I would sling a lovely gammon steak on with some pineapple rings

  388. sharon weaden says

    May 29, 2012 at 9:02 am

    some seasoned steak for my hubbie

  389. Alice Hindley says

    May 29, 2012 at 10:24 am

    A nice juicy rump steak

  390. Leah Sullivan says

    May 29, 2012 at 10:43 am

    A nice juicy fillet steak yummy!

  391. Leah Sullivan says

    May 29, 2012 at 10:46 am

    Already subscribed via email 🙂

  392. c tindale says

    May 29, 2012 at 10:52 am

    a massive steak!

  393. Trudi Walsh says

    May 29, 2012 at 11:36 am

    Chicken fillets and I would serve them on a bed of salad! Yum!

  394. Jenny Rogers says

    May 29, 2012 at 11:57 am

    A pork chop and apple rings.

  395. Lyn Bosomworth says

    May 29, 2012 at 12:10 pm

    Chicken wrapped in bacon

  396. Emma Wolski says

    May 29, 2012 at 12:18 pm

    Sausages! I love a hot dog in the summer!

  397. DAVID OCONNOR says

    May 29, 2012 at 12:35 pm

    STEAK!!!!!!!!!

  398. Frank Blades says

    May 29, 2012 at 12:58 pm

    It would probably be chicken, but I’d like to have a go with some fresh prawns!

  399. Helen Aiken says

    May 29, 2012 at 1:47 pm

    Bacon, followed by mushrooms. Can’t beat a bacon and mushroom sandwich. Yummy!

  400. Helen Aiken says

    May 29, 2012 at 1:50 pm

    I have already subscribed to feedingboys.co.uk on RSS

  401. yvonne clark says

    May 29, 2012 at 2:02 pm

    some chicken breasts

  402. yvonne clark says

    May 29, 2012 at 2:04 pm

    subscribed with google+

  403. Nicole S. says

    May 29, 2012 at 2:06 pm

    Some yummy burgers!

  404. alex fowler says

    May 29, 2012 at 3:09 pm

    nice piece of salmon

  405. Scott Caldon says

    May 29, 2012 at 3:17 pm

    Have to be a full English breakfast for me.

  406. Natalie Henderson says

    May 29, 2012 at 4:09 pm

    A nice juicy burger!! 🙂

  407. Karen Barrett says

    May 29, 2012 at 4:18 pm

    Salmon for me

  408. Karen Barrett says

    May 29, 2012 at 4:21 pm

    I follow your blog rss Google Reader

  409. Jane English says

    May 29, 2012 at 4:27 pm

    Would have to be some bacon for a bacon barm. My friend has one of these & I can say I was honestly shocked at the amount of stuff that came out of two slices of bacon!
    Have been looking at buying one but moneys a bit tight at the moment (Ha under estimate of the year!)

  410. Patricia Avery says

    May 29, 2012 at 4:28 pm

    It would have to be traditional Lincolnshire sausage. Mmm! Makes my mouth water just thinking about it. ✾◕‿◕✾

  411. Hazel Rush says

    May 29, 2012 at 4:31 pm

    Bacon for a tasty bacon sarnie!

  412. Jane English says

    May 29, 2012 at 4:32 pm

    I’ve just signed up to recieve your emails, that way I know where I can find them!!! I will get to grips with technology my kids are helping me HEHE

  413. Charlotte C Brumpton says

    May 29, 2012 at 4:44 pm

    bacon

  414. Angela Walton says

    May 29, 2012 at 5:09 pm

    Some lovely pork chops mmmmmmmmm

  415. Paula Phillips says

    May 29, 2012 at 5:39 pm

    Chicken breast

  416. Karen R says

    May 29, 2012 at 6:05 pm

    Two good pieces of steak, one for me and one for ‘im

  417. Michelle Williams says

    May 29, 2012 at 6:07 pm

    Spicy chicken

  418. Lloyd Treadwell says

    May 29, 2012 at 6:23 pm

    Just a classic burger with lettuce and onion.

  419. Jenni Ellaway says

    May 29, 2012 at 6:23 pm

    Desperate to own one of these – all that lovely grilled food with most of the fat dripping away so more healthy

  420. Sarah Ballantyne says

    May 29, 2012 at 6:38 pm

    A toastie with cheese and beans, they are fab done on the grill.

  421. Sheri Darby says

    May 29, 2012 at 6:39 pm

    a rump steak

  422. Sheri Darby says

    May 29, 2012 at 6:39 pm

    a cheese and tomato sandwich

  423. Sheri Darby says

    May 29, 2012 at 6:41 pm

    sgned up on RSS I think

  424. Chris Onion says

    May 29, 2012 at 6:57 pm

    Steak – yummy!

  425. Colin Gault says

    May 29, 2012 at 7:07 pm

    Has 2b the bangers

  426. Hayley Todd says

    May 29, 2012 at 7:17 pm

    The first thing I would cook on this grill is a gorgeous Quorn ‘Minted Lamb’ cutlet 🙂

  427. Hayley Todd says

    May 29, 2012 at 7:19 pm

    I subscribe by Google Reader

  428. Laura Barrett says

    May 29, 2012 at 7:43 pm

    Sausages – love a bit of bangers and mash!!

  429. Rebecca Woodroof says

    May 29, 2012 at 7:52 pm

    nice piece of steak

  430. karen dixon says

    May 29, 2012 at 8:08 pm

    beef steak, mushrooms and tomatoes!!!

  431. jo maxted says

    May 29, 2012 at 8:35 pm

    sum yummy chicken breasts

  432. Lorraine Foster says

    May 29, 2012 at 8:37 pm

    some juicy burgers

  433. jennie jackson says

    May 29, 2012 at 8:38 pm

    a nice slice of salmon – my best meal

  434. June Gaynor says

    May 29, 2012 at 8:43 pm

    Marinated Lamb Kebabs

  435. Lani Nash says

    May 29, 2012 at 10:06 pm

    Some yummy pork steaks

  436. Jaime Hyland says

    May 29, 2012 at 10:19 pm

    A cheese toastie!

  437. Jaime Hyland says

    May 29, 2012 at 10:21 pm

    Have subscribed on RSS

  438. Paul Witney says

    May 29, 2012 at 10:27 pm

    A nice steak

  439. Robyn Logan says

    May 29, 2012 at 10:40 pm

    A chicken mayonaise panini

  440. Hannah Beadle says

    May 29, 2012 at 10:57 pm

    I would grill a lovely chicken breast 🙂

  441. Carolina J. says

    May 29, 2012 at 11:20 pm

    Chilli sausages- the baby loves them!

  442. melanie stirling says

    May 29, 2012 at 11:34 pm

    Quorn sausages 🙂

  443. Shelley Jessup says

    May 29, 2012 at 11:48 pm

    Steak as I hate having to fry steak!

  444. Shelley Jessup says

    May 29, 2012 at 11:49 pm

    I’ve subscribed on RSS

  445. Karen Lowe says

    May 30, 2012 at 7:50 am

    Chicken and steak!!

  446. Michael Horsfield says

    May 30, 2012 at 8:57 pm

    Steak!

  447. Steve Dickinson says

    June 24, 2012 at 5:45 pm

    Duck breast

About Katie

I’m Katie Bryson – Freelance Food Writer, wife of a strapping vegetarian and mum of two boisterous boys – keeping them all fuelled and trying to stay sane is a daily challenge so I thought I’d share my experiences. Read More...

  • Facebook
  • Instagram
  • LinkedIn
  • Pinterest
  • Twitter
  • YouTube

I’m Looking for…

Receive new posts + exclusive news by email

Pinterest Food Awards

Jam Masterclass for Total Beginners

Jam Masterclass for Total Beginners
The Feeding Boys kitchen helpers

Tips for cooking with kids

my foodgawker gallery
Foodies100 Index of UK Food Blogs
Foodies100
I'm a Netmums Influencer

Connect with me

  • Facebook
  • Instagram
  • LinkedIn
  • Pinterest
  • Twitter
  • YouTube

cookingkt

This is a giant @reesesuk birthday cake for my gia This is a giant @reesesuk birthday cake for my giant 15 year old son Arlo… pretty bloody pleased with myself!!!! Many thanks to @thebakingexplorer for a fabulous recipe… 🎂🥳🎉🎁🎈🎊 Now it’s time to celebrate!!!!!!
Bank holiday weekend complete. #fishnchips #jackru Bank holiday weekend complete. #fishnchips #jackrussellterrier #whitleybay
Just what I needed this morning… it doesn’t ma Just what I needed this morning… it doesn’t matter what shizzle is going on in my life, the beach is always there to soothe me. #whitleybaybeach #upwiththelarks #seatherapy🌊
Feta-stuffed peppers with colourful couscous from Feta-stuffed peppers with colourful couscous from the latest @slimmingworld magazine…. Smells amazing!!!! #slimmingworlduk #slimmingworldfood
Beautiful little book the audience were all given Beautiful little book the audience were all given at last night’s performance of #Here from @curious.monkey_ at @northern_stage. Such a powerful performance from the talented cast bringing together individual stories of what it means to seek sanctuary in the North East, the friendships that are forged and the spark of hope that refuses to be snuffed out. With the plight of refugees so visible right now,  the timing of this performance was impeccable. #RefugeesWelcome #togetherwithrefugees🧡 #StoryCollectors
Follow on Instagram

Receive new posts by email

  • About
  • Disclosure
    • Privacy Policy
  • Press
  • Work With Me
  • Food Writing
    • Brands
    • Editorial
  • Recipe Index
  • In my kitchen
  • Contact Me

© 2010 - 2022 Katie Bryson | All Rights Reserved | Website by Callia Web