Perfect for giving as gifts to friends and family, this fruity vodka is easy to make and easy to drink!
Wash the blackberries and pace them in a sterilised 2 litre preserving jar. Add the sugar and lightly crush the berries with the sugar. Pour over the vodka, seal the jar and shake. Leave to infuse in a cool, dark place for 2-4 weeks.
Strain the vodka into bottles. Serve chilled, preferably from the freezer.
Makes about 1 Litre