5 from 4 votes
Easter Dessert: Creme Egg Nutella Pizza on feedingboys.co.uk
Creme Egg Nutella Pizza
Prep Time
15 mins
Cook Time
10 mins
Total Time
25 mins
 

Super fun and easy Easter Dessert idea to make with the kids

Course: Dessert
Servings: 8
Author: Katie Bryson
Ingredients
  • 250 g pizza dough
  • 4 tbsp chocolate hazelnut spread
  • 1 packet mini cadbury's creme eggs
  • fresh fruit - mango, blueberries, strawberries etc
  • 25 g white chocolate
Instructions
  1. Pre-heat the oven to 220C/200C fan/gas 7. Roll out and stretch the pizza dough to form a rough circle and place on a floured baking sheet. Prick all over with a fork and bake for around 10 minutes on the top shelf until crisp and golden. Allow to cool

  2. Spread the top with chocolate hazelnut spread. Slice the mini creme eggs in half lengthways through the middle seam, then dot around the pizza sunny side up!

  3. Cut up your favourite fresh fruit and arrange around the halved eggs. Then grate some white chocolate over the top of everything. Carve it up with a pizza wheel and serve!