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Banoffee Pancakes

February 17, 2015 by Katie Bryson

Banoffee Pancakes by Katie Bryson for Channel 4/Fairy Giving You More

On Pancake Day you need to arm yourself with a good basic pancake recipe, a decent non-stick frying pan and a whole lot of toppings.

We eat pancakes pretty regularly in the Feeding Boys house, they’re the undisputed champion of our  weekend breakfasts. The only thing to decide is whether to opt for thick and fluffy American style pancakes or thin and crispy crepes.

This Shrove Tuesday we’re going for crepes and we’re pushing the boat way, way out there with a very indulgent banoffee topping.

It’s actually super simple to make, get your kids to bash up the biscuits while you griddle the bananas and then bring everything to the table so everyone can construct their own.

If you’re a very organised person you can get the pancakes ready ahead of time and layer them up in between sheets of greaseproof paper and simply warm them up in the oven. I can hand on heart say I don’t think I’ve ever managed to achieve this level of organisation, but it’s an ambition 😉

You can find my recipe over on Channel 4: Banoffee Pancake Recipes

This is my last blog post before we move to the North East, so I apologise in advance if posts become a little sporadic. Multiple trips to the dump and charity shop, packing, admin, final goodbyes and a very long drive lie ahead this week. Leaving London will be an emotional wrench after 17 years, but new adventures are waiting for us which I hope to share with you here in the coming months.

Enjoy your pancakes today everyone xxx

Filed Under: 1 Featured Recipes, Breakfast Recipes, Desserts, Editorial, Food Writing, Sweet Recipes Tagged With: banana, banoffee, crepe, pancakes, You

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Comments

  1. Helen @ Fuss Free Flavours says

    February 17, 2015 at 9:19 am

    Lovely Katie! Banoffee pancakes sounds ideal to me. I am not organised either.

  2. Michelle @ Greedy Gourmet says

    February 17, 2015 at 10:52 am

    Wow, this is the best pancakes I’ve seen so far today!

  3. Michelle @ Greedy Gourmet says

    February 17, 2015 at 10:52 am

    Oh, and best of luck with the move and new life you’re starting!

  4. Camilla @FabFood4All says

    February 17, 2015 at 12:02 pm

    The perfect combination and one I’d been thinking of trying this year:-)

  5. Emily @amummytoo says

    February 18, 2015 at 9:02 am

    They look incredible! Completely different from the other pancake recipes I’ve seen this week. Yum!

    • Katie Bryson says

      February 22, 2015 at 10:37 am

      Thanks Emily – I just fancied giving it a try!

  6. Fiver Feeds says

    March 12, 2015 at 2:25 am

    Crepes, the only type of pancake I like to eat.

About Katie

I’m Katie Bryson – Freelance Food Writer, wife of a strapping vegetarian and mum of two boisterous boys – keeping them all fuelled and trying to stay sane is a daily challenge so I thought I’d share my experiences. Read More...

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