I’ve been very busy in the Feeding Boys kitchen drumming up recipes for parentdish.co.uk to celebrate the Jubilee.
From eye popping iced gems, to classy little tarts. A proud patriotic sponge, some coronation pasties and of course a trifle – with rhubarb and custard.
If this sounds up your street (party) head over to parentdish.co.uk for the recipes which they’re adding bit by bit in the run up to the big weekend.
Laura@howtocookgoodfood says
Love those iced gems! Have just bought some of the Jubilee M&Ms in red, white & blue. So many goodies to tempt me 🙂
Katie Bryson says
Thanks Laura. I love all the jubilee stuff in the shops too – treated myself to a jolly biscuit tin in M&S today 🙂
Jules says
I love the iced gems. I’m very tempted to make some too. It was fab to meet you on Thursday night.
Katie Bryson says
Twas SO fab meeting you too Jules – such a fab party. The iced gems are so jolly – will def be making again for my Jubilee camping trip. Have kept some of the cookie dough in the freezer especially 🙂