Recipes & tips for filling bottomless pits
If you’ve ever fancied dabbling with your own home-made ice-cream – then i’ve got a fantastic new book to giveaway – well 2 copies of it actually. Perky looking ice cream queen Claire Kelsey, pictured above in her retro van, is the owner of Manchester-based Ginger’s Comfort Emporium. She’s been knocking people’s hats off at food [...]
Beautiful recipe book The Amalfi Coast by Italian cuisine experts Katie and Giancarlo Caldesi has recently hit the shelves, and i’m very happy to say is up for grabs here on my blog. Katie and Giancarlo are a bit of a power couple, running two restaurants along with their cookery school La Cucina Caldesi in [...]
Convenience food doesn’t have to mean you compromise on ingredients and taste. Tideford Organics‘ range has got no nasties in it, just the kind of things you’d put in if you were making it yourself. Started in 1996 on the family aga in Devon, Tideford Organics is an independent organic food manufacturer who produce award [...]
I am genuinely soothed by a large cup of herbal tea, especially on the fasting days of my 5:2 diet. When those hunger pangs come calling in the evening, opening a cupboard well stocked with Chai, Jasmine and Peppermint teas and getting a brew on is essential for eeking myself out until bedtime. I’m teaming [...]
It’s with great pleasure that I offer up this amazing coffee hamper to you as a competition prize courtesy of Puro Fairtrade Coffee. Puro was created in 2005 and since its conception, has always sourced Fairtrade, organic and shade grown coffee. What’s the coffee like? It’s absolutely delicious – really rich and robust with a chocolatey [...]
I have a couple of Citrus Spritzers to give away that Prezzybox.com kindly sent me along with one to review. You can find out how Arlo and I got on putting the quirky kitchen gadget though it’s paces in our video. If you fancy winning one of these little devices worth £5.95 here’s the lowdown. [...]
Matthew has reviewed the kid-friendly range from South African company FRY’s and overall gave it the thumbs up for fast meat-free food for families in a rush to get something on the table. FRY’s have very kindly provided a pack of the same products we tried for one of you lucky Feeding Boys readers to win. THE [...]
Feeding Boys is partnering with Davidstow Cornish Cheddar to offer one lucky reader and a guest the chance to attend an exclusive cookery masterclass hosted by Cornwall-based two-starred Michelin chef Nathan Outlaw. With six decades of know-how, Davidstow has created three special, award-winning Cornish cheeses, Davidstow Cornish Classic, Davidstow Cornish Crackler and Davidstow Lighter. Davidstow Cornish Classic is matured for [...]
If you’re a fan of French cuisine and would like to have a go at making the classic dish steak tartare, then this competition should be right up your rue. Those lovely people at Mon Plaisir, the oldest French restaurant in London, are giving one lucky Feeding Boys reader two places on their fabulous steak [...]
Got any romantic plans this Valentine’s Day? How about a slap up meal for two at Jamie Oliver’s funky Union Jacks restaurant in Chiswick, West London? The establishment’s pretty new on the scene, but exudes a laid back and very friendly vibe, ideal for a relaxing dinner with the love of your life. The food [...]
