Recipes & tips for filling bottomless pits
I rushed these cookies out last night with the other half of my iced gem cookie dough which I had in the freezer. I stamped out the shapes using Lakeland’s marvellous crown cookie cutters and decorated with simple royal icing dotted with patriotic coloured jelly belly sweeties. They’re for the littlies on our jubilee camping [...]
I’ve been very busy in the Feeding Boys kitchen drumming up recipes for parentdish.co.uk to celebrate the Jubilee. From eye popping iced gems, to classy little tarts. A proud patriotic sponge, some coronation pasties and of course a trifle – with rhubarb and custard. If this sounds up your street (party) head over to parentdish.co.uk [...]
