Paneer Makhani with Khaman Dhokla

Paneer Curry with Khaman Dhokla on feedingboys.co.uk

Matthew and I tasted the BEST vegetarian curry we’d ever had at our neighbours’ pot luck party back in December. It was brought along by a colleague of Nisia’s called Zeenat who was really modest about her cooking, but I was determined to get the recipe out of her so we could recreate the experience […]

Uplifting Spinach, Mint and Lemon Soup

Spinach, mint and lemon soup

With a relocation 300 miles north underway and the start of the Birds Eye campaign, my life is more than a little hectic right now. Simple recipes are definitely how I’m rolling. Minimal ingredients and short cooking times but something that’s going to fill you up and feel nutritious. Soup is the food you turn to […]

Sweet Potato and Chickpea Tagine

Sweet Potato and Chickpea Tagine by Katie Bryson

First of all – Happy New Year everyone! I’m SO sorry it’s taken me so long to post my first recipe of 2015. Feeding Boys still looks like it’s Christmas, when all everyone wants to do is cut back on the calories… ooooops! Well there is a good explanation for this. We’re in the middle […]

Spicy Roasted Sweet Potato and Carrot Soup

Spicy roasted sweet potato and carrot soup on feedingboys.co.uk

A mug of nourishing roasted root vegetable soup with a spicy Thai kick to savour on a chilly day. Make a batch of this recipe at the weekend, and you’ll have some warming lunches to look forward to during the week. You don’t have to roast the sweet potato and carrots, but it does bring […]

Sweetcorn, Carrot and Coriander Fritters

Sweetcorn, Carrot and Coriander Fritters by Katie Bryson for Parentdish.co.uk

Quick and crispy veggie treats, these sweetcorn fritters give an autumnal evening a little golden glow. Grated carrot and chopped roasted red pepper ups the vegetable count with chopped coriander and lime zest giving a little Asian breeze to proceedings. You can make the fritters extra small and serve as little starters with a sweet chilli dip, go […]

October’s Bookmarked Recipes

Bookmarked Recipes on Feeding Boys with Tinned Tomatoes

I’m delighted to be hosting Bookmarked Recipes for Jac of the supremely brilliant vegetarian blog Tinned Tomatoes this month. It’s a monthly challenge to use those unloved and forgotten recipes that you have bookmarked from magazines, cookbooks, newspapers and online. Are you forever cutting out recipes from the weekend papers or ear marking delicious dishes from […]

Review: Veggie Stew in the Redmond Multicooker

Vegetarian stew in the Redmond Multicooker on Feedingboys.co.uk

Model: Redmond Multicooker RMC-M4502E Price: £139.90 First impressions: I haven’t road tested a new gadget for ages, so I was curious when the Redmond Multicooker landed in the Feeding Boys kitchen. The packaging featured a very glamourous looking lady and the product itself is very shiny and sleek with lots of curvy edges. Size wise it’s […]

Veggie Packed Lasagne

Veggie Packed Lasagne on feedingboys.co.uk

A hearty vegetarian family supper using Quorn mince and borlotti beans to pack the protein in, and a whole bunch of lovely vegetables blitzed into the sauce. My boys love vegetables, but if i’m making a sauce for pasta they prefer it smooth. The texture of food can be a touchy subject – so if […]

Lemon and Mint Pesto with Tagliatelle

Lemon and Mint Pesto by Feedingboys.co.uk

  A light and summery pesto of mint and lemon makes a wonderful quick sauce for a speedy pasta supper, or brushed onto fish wrapped up and baked for a hit of flavour. I blitzed up a whole heap of mint leaves with the zest of a lemon, some toasted pine nuts, Italian hard cheese […]

Healthy mushroom soup

Healthy mushroom soup by Katie Bryson on Feedingboys.co.uk

I’ve had a bit of breathing space from work and i’ve finally got myself back in the kitchen for long enough to do a spot of batch cooking. The fridge was totally out of control with surplus amounts of random vegetables and Greek yogurt from the various recipe work i’ve been doing. It felt good […]